Apple Puff Pie Tart
Apple Puff Pie Tart

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple puff pie tart. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Apple Puff Pie Tart is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Apple Puff Pie Tart is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Puff Pie Tart:
  1. Make ready ready rolled puff pastry
  2. Get apple, halved
  3. Make ready caster sugar
  4. Make ready cinamon
  5. Get egg,
Steps to make Apple Puff Pie Tart:
  1. Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
  2. Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
  3. Beat the egg and glaze the pastry around the apples.
  4. Mix castor sugar with cinnamon and sprinkle over the apple.
  5. Bake at 200°C for 15 mins or till golden brown.
  6. Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.

So that’s going to wrap it up for this exceptional food apple puff pie tart recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!