Sausage and Spinach Spaghetti
Sausage and Spinach Spaghetti

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage and spinach spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sausage and Spinach Spaghetti is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sausage and Spinach Spaghetti is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sausage and spinach spaghetti using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage and Spinach Spaghetti:
  1. Get 2 cups cooked pasta/spaghetti
  2. Prepare 3.5 cups fresh spinach, roughly chopped
  3. Make ready 3 garlic flavored sausages, casing removed
  4. Take 1 can crushed tomatoes
  5. Take 2 tsp garlic powder
  6. Make ready 2 tsp dried basil
  7. Get 1 tsp dried thyme
  8. Prepare to taste Salt and pepper
  9. Prepare 1 tbs tomato paste
  10. Prepare 1/2 cup water
Instructions to make Sausage and Spinach Spaghetti:
  1. In a pot, bring water to boil, cook your pasta, drain and set aside in a colander
  2. In the same pot, breakup and brown your sausage meat.
  3. Bring the temp to medium, then add your dried seasoning and tomato paste.
  4. Add your crushed tomatoes and scrape up all the brown bits from the sausage meat. Add your half cup of water and bring to bubble.
  5. Add your chopped fresh spinach and stir until combined. Then toss/stir in your pasta.
  6. Serve warm with garlic bread and sprinkle of parm if desired ♡

So that is going to wrap this up for this special food sausage and spinach spaghetti recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!