Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate peanut butter pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pour the melted butter over the top and stir with a fork to combine. Remove from the oven and allow to cool completely. Graham Cracker Crust with a creamy peanut butter layer, a chocolate pudding layer, and a whipped topping layer.
Chocolate Peanut Butter Pie is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Peanut Butter Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chocolate peanut butter pie using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Peanut Butter Pie:
- Prepare 1 large CHOCOLATE GRAHAM CRACKER CRUST
- Get 1 box vanilla instant pudding
- Prepare 1 pints Half-and-half
- Get 2/3 cup Peanut Butter (crunchy)
- Get 1 1/2 cup powdered sugar
- Take 8 oz weight Extra Creamy Cool Whip
- Get 1/2 cup mini chocolate chips
- Take 1 Chocolate syrup for drizzling
You can never go wrong with peanut butter and chocolate. Best of all this recipe comes together in minutes! This is the perfect dessert to serve for Valentines. This is a classic Potluck Chocolate-Peanut Butter pie.
Steps to make Chocolate Peanut Butter Pie:
- Mix peanut butter and powdered sugar in a bowl with a fork until crumbly. Set aside.
- Mix pudding with half and half, whisk for 2 minutes. Stir in 4 ounces of cool whip.
- In the bottom of your crust dump 2/3's of your peanut butter crumbles.
- Spread pudding over top, sprinkle with 1/4 cup mini chocolate chips, then spread a layer of the remaining cool whip.
- Top with a drizzle of chocolate syrup, leftover crumbles and 1/4 cup mini chocolate chips.
- Chill for 1 hour
If you don't like peanut butter, step away from this recipe. Peanut butter as many Americans well know, is a spread made up of mostly finely ground dry-roasted peanuts—in fact, the United States is the world's leading exporter of the product! With a chocolate wafer crust, rich peanut butter filling, and silky chocolate ganache topping, it tastes like a grown-up Reese's Peanut Butter Cup. To get the pretty fluted edges, you'll need a tart pan with a removable bottom, which you can find at any kitchen store or online (my local hardware store even. This no bake chocolate peanut butter pie is a must make!
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