Sausage Stir-fry
Sausage Stir-fry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sausage stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage Stir-fry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Sausage Stir-fry is something that I’ve loved my entire life. They are fine and they look wonderful.

Below is the recipe for SAUSAGE STIR FRY. Please don't forget to Like & Subscribe! C O N N E C T W I T H M E I N S T A G R A M.

To begin with this recipe, we must prepare a few ingredients. You can have sausage stir-fry using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage Stir-fry:
  1. Get 8 Oz. Italian Hot Sausage
  2. Prepare 8 Asparagus, chopped
  3. Prepare 1/2 Cup Spinach, chopped
  4. Prepare 1/2 Medium Onion, diced
  5. Make ready 8 Oz. Sweet Corn Kernels
  6. Take 1/4 Cup Dried Hot Peppers, diced
  7. Get 1 Cup Rice
  8. Prepare 1 Cup Water
  9. Get 1 Tablespoon Butter

Then cut the bell pepper and onion. Forget sausage rolls, wrap your hands around a bowl of meatballs and steaming noodles, pepped up with a sticky sauce of. Potato sausage stir fry is bursting with Garden fresh red potatoes, onions, peppers and garlic. All sorts of great flavor and nutrition in this Balanced, High-Fiber, Dairy-Free, Gluten-Free, one skillet stir-fry.

Instructions to make Sausage Stir-fry:
  1. Start by rinsing your cup of rice, then placing it into the rice cooker with a cup of water. Usually takes about 30 minutes for mine to cook, giving us enough time to make everything else.
  2. In a pan over medium high heat, add your onions. When they start to turn brownish add your sausage (and a little oil), turning down the heat to medium. Dice up the sausage as it cooks, then add your hot peppers, sweet corn, and asparagus. Cover pan, let cook until sausage is thoroughly cooked. About 8-10 minutes. Add spinach, and turn off the heat.
  3. When the rice finishes, add a tablespoon of butter, salt, and pepper to taste. Mix in your pan ingredients- and done!

Today I will be making my Korean Sausage Stir Fry recipe. Super easy dish that works perfectly with a beer. It is basically stir frying sausages with your choice of vegetables in the sweet and spicy sauce. Sausage stir-fry is a dish containing sausage, vegetables and rice or noodles. This simple sausage squash stir fry uses summer squash and onions for a simple and delicious Stir frys are one of my biggest mommy hacks.

So that’s going to wrap this up with this special food sausage stir-fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!