Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, japanese pancake ‘okonomiyaki ‘. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Early versions of okonomiyaki have existed hundreds of years. A lot of people would refer to it as Japanese style cabbage pancake.
Japanese Pancake ‘Okonomiyaki ‘ is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Japanese Pancake ‘Okonomiyaki ‘ is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have japanese pancake ‘okonomiyaki ‘ using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Japanese Pancake ‘Okonomiyaki ‘:
- Prepare 1/2 cup flour
- Take 1 cup water
- Take 1/2 teaspoon Dashi powder (Japanese fish bouillon powder)
- Prepare 4 pieces cabbage shredded
- Prepare 1 egg
- Get 1/2 cup Tempura flake (Tenkasu)
- Make ready 1 tablespoon bonito flake
- Get 1 tablespoon dried small shrimp
- Make ready 1 tablespoon minced chicken or other meat
- Get Okonomiyaki sauce
- Make ready Mayonnaise
Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour. Remove pan, then carefully slide okonomiyaki off lid and back into pan, browned side up. Okonomiyaki sauce is a sweet and savory sauce. (It can be replaced with Bull-Dog sauce or equal. This Japanese pancake is full of authentic flavours and textures, with fresh squid or prawns and a mirin and a honey sauce.
Instructions to make Japanese Pancake ‘Okonomiyaki ‘:
- Mix flour, Dashi powder and water
- Today I don’t have Tempura flakes, so I use vegetable Tempura and cut small pieces
- Pour flour mixture on hot pan with salad oil. And make like crepe.
- Put cabbage and other ingredients on it.
- Egg in center
- Pour over the rest of flour mixture
- Bake the other side.
- Surface is crispy when it baked.
- Eat with Okonomiyaki sauce mayonnaise or soy sauce
- Bonito flake on Okonomiyaki
Okonomiyaki - Japanese Soul Food at Its Finest Osaka and Hiroshima represent. Travel to Japan from the comfort of your kitchen with this delicious breakfast recipe from SymmetryBreakfast. Customise these savoury pancakes to your. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere.
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