Pumpkin Pie
Pumpkin Pie

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pumpkin pie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pumpkin Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Pumpkin Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook pumpkin pie using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pie:
  1. Prepare roll puff pastry
  2. Take cooked pumpkin
  3. Make ready eggs
  4. Get sugar
  5. Get tblsp cornstarch
  6. Get cinnamon
  7. Prepare nutmeg
  8. Take ground cloves
  9. Take black pepper
  10. Get cream
  11. Prepare milk
Steps to make Pumpkin Pie:
  1. Preheat oven to 230 degrees. Prepare the pan. Once thawed, Roll out the pastry and place carefully on a greased pan. Don’t pull. Slightly tap to make sure that pastry is placed properly. I first folded the pastry the crimped it with a fork. In a blender, Purée the cooked and cooled pumpkin. I added a little bit of milk to help along.
  2. In a separate bowl, mox eggs and sugar well. Then add cornstarch, cinnamon, nutmeg, cloves, pepper and pumpkin purée and mix well.
  3. Add cream and milk and mix well. Pour into pastry and bake at 230 degrees for 15 minutes then bake at 190 degrees for 35-45 minutes or until an inserted knife comes clean. Cool down to room temperature. And serve.

So that is going to wrap it up for this special food pumpkin pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!