Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried green tomato blt sandwiches & sliders. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried green tomatoes are one of our all-time favorite summertime indulgences! This sandwich really shows off the tomatoes' flavor by using light panko bread crumbs as a coating. The roasted red pepper mayo is the perfect finishing touch.
Fried Green Tomato BLT Sandwiches & Sliders is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fried Green Tomato BLT Sandwiches & Sliders is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried green tomato blt sandwiches & sliders using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Green Tomato BLT Sandwiches & Sliders:
- Make ready 2 large green tomatoes
- Prepare 2 eggs
- Prepare 2 cups bread crumbs, flour, or desired coating for frying
- Prepare strips Cooked bacon
- Take Fresh lettuce, spinach, or desired crisper veggie for sandwich
- Take Bread slices (lightly toasted)
- Prepare Mini slider buns (lightly toasted)
- Make ready Dried chopped onion
- Take Sea salt
- Make ready Garlic powder
- Make ready Black pepper (ground)
- Prepare Seasoning Salt
- Get Miracle Whip or Mayonnaise
- Take Optional Ingredients:
- Get 1/2 cup grated parmesan
- Prepare 1 medium red onion
- Take slices Swiss cheese
Since those days past, the simple BLT sandwich has always been a source of comfort to me. When I had the opportunity to run a kitchen and bring out these same memories of comfort through food to. Sprinkle tomatoes with hot sauce (if desired). Dip tomato in egg, then dredge in cornmeal.
Instructions to make Fried Green Tomato BLT Sandwiches & Sliders:
- Begin to heat grease for deep frying in deep pot or pan, deep fryer, or crockpot. Meanwhile, in small to medium sized bowl combine bread crumbs, seasonings, chopped onion, (and grated parmesan if desired) and Mix well. In separate small bowl crack and mix up eggs with a pinch of salt and pepper to prepare for breading. Wash tomatoes (and red onion if frying that also) and slice into half inch thick slices.
- Dip veggies, one at a time, first into egg mixture and flip a few times until completely coated. Next, immediately plunge the egg covered veggie in the breading mixture and cover completely. Then drop into frying oil right away. Fry until golden brown.
- Place deep fried veggies on a paper towel layered plate or tray to let the grease drain and begin to rinse lettuce and grab any other toppings you desire (such as swiss cheese! ๐)
- Add Miracle Whip or Mayonnaise to Toasted Bread and stack Your Bacon, Lettuce, and Tomatoes! Here you can also add your swiss cheese and sweet onion rings as extra add-ons to your BLT sandwich or you can enjoy them as an onion rings side dish! Or Both!
- I also had some mini slider buns so I made them up for the kiddos! Even my picky child that doesn't like tomatoes scarfed these down and asked me to make them again! These were delicious!
A fried green tomato BLT is just like it sounds, a BLT sandwich where the ripe red tomatoes slices are replaced with gried green tomato slices. A twist on the classic BLT swapping out the ripe red tomatoes for crispy cornmeal coated fried green tomatoes and adding a tasty remoulade sauce. Description Today Meso puts a new spin on Fried Green Tomatoes. She makes three awesome, uniquely different Fried Green Tomato Sandwiches. This fried green tomato BLT is made with buttery toasted bread, smoky bacon, crisp lettuce, juicy fried green tomatoes, and a zesty balsamic garlic mayo.
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