Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatball sliders π. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Meatball Sliders π is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Meatball Sliders π is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook meatball sliders π using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Meatball Sliders π:
- Make ready 1 pack Kingβs Hawaiian sweet rolls
- Take Meatballs (one for each sweet roll) thawed or fresh
- Make ready Bbq sauce (any flavor you like)
- Make ready Provolone cheese
- Take Butter Cooking Spray
We're super ready for the Super Bowl this year. Download Meatball sliders stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos Meatball sliders stock photos and royalty-free images. To assemble the sliders, load one meatball onto each bun. Top with a basil leaf and secure the bun top with a bamboo skewer.
Instructions to make Meatball Sliders π:
- Place your bottom half of sweet rolls into a large baking pan after slicing rolls in half, you may spray your baking pan lightly with cooking spray if you wish…
- Place about 1/3 cup bbq sauce into a bowl, and with a basting brush baste the bottom half of sweet rolls with the bbq sauce….if you need to put more bbq sauce on the bottom half of rolls go right ahead and put more, just donβt saturate the bottom half of the sweet rolls !!!
- Place a few slices of provolone cheese on top of bottom halves of sweet rolls, enough to cover the bottom of the rolls….
- Place meatballs on top of sweet roll halves…..
- Place more provolone cheese on top of meatballs….. π
- Take your bbq sauce and drizzle over the provolone cheese……
- Now place top halves of sweet rolls on top of provolone cheese and meatballs…..press tops down into cheese….
- Lightly spray top halves with butter cooking spray….
- Bake in a preheated 375 degree oven for 12 - 15 minutes or until all cheese has melted and tops are golden…..Check to make sure before the 15 minutes are up that your tops arenβt getting too golden !!!!
- Serve and enjoy π!
Serve on a large platter with extra sauce on the side. Skip the pasta and try Italian meatball sliders instead. Best of all, you can make the meatballs ahead and freeze them for a quick meal on busy nights. Upgrade your weeknight dinner with this satisfying Meatball Sliders recipe. These little Italian meatball sliders are perfect for parties.especially the Super Bowl!
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