Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, red lobster cheddar biscuits. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Red Lobster Cheddar Biscuits is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Red Lobster Cheddar Biscuits is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have red lobster cheddar biscuits using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Lobster Cheddar Biscuits:
- Take 2 cup Bisquick
- Get 2/3 cup Milk
- Get 1 cup Shredded Cheddar Cheese
- Get 1/4 cup Melted Butter
- Prepare 3/4 tsp Garlic Salt
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Instructions to make Red Lobster Cheddar Biscuits:
- Preheat oven to 450°F.
- Combine bisquick, milk, cheese, and 1/2 teaspoon of garlic salt Into a bowl and mix with a wooden spoon until evenly mixed.
- Place two tablespoons of dough for each biscuit on a greased cookie sheet and smooth the top of each one.
- Place in the oven for 8-10 minutes at 450°F.
- Melt butter in a bowl and stir in 1/4 teaspoon of garlic salt.
- When the biscuits are done, brush the butter mix onto each biscuit.
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