Easy Carrot Cake with Pancake Mix
Easy Carrot Cake with Pancake Mix

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy carrot cake with pancake mix. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beat the eggs in a bowl, and add the grated carrot, sugar, vegetable oil (or melted butter), and pancake mix. Once mixed well, add the raisins. This recipe of Carrot Cake with Pancake Mix is the best carrot cake recipe you will try.

Easy Carrot Cake with Pancake Mix is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Carrot Cake with Pancake Mix is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy carrot cake with pancake mix using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Carrot Cake with Pancake Mix:
  1. Prepare 200 grams Pancake mix
  2. Get 150 grams Carrot
  3. Get 2 Eggs
  4. Make ready 100 grams Sugar
  5. Get 100 ml Vegetable oil (or unsalted butter)
  6. Make ready 50 grams Raisins

We are mixing things up this Easter and having our cake for breakfast! I'm going to show you an insane recipe for thick and fluffy Carrot Cake Pancakes. See how to make carrot cake pancakes with cream cheese frosting. Carrot Cake Pancakes with Cream Cheese Glaze.

Steps to make Easy Carrot Cake with Pancake Mix:
  1. Beat the eggs in a bowl, and add the grated carrot, sugar, vegetable oil (or melted butter), and pancake mix.
  2. Once mixed well, add the raisins. Line the pan with parchment paper, and pour in the batter. Bake in the oven for 25 minutes at 180ā„ƒ.
  3. Done.
  4. This was made in a 18 cm diameter circular pan.

Simply boil several carrots until they soften. It should be easy to pierce them with a fork. Puree the carrots in a food process or blender, or mash them by hand. These carrot cake pancakes are fluffy, slightly sweet, and full of aromatic spices. Top your stack with a pat of cream cheese, a drizzle of maple syrup, and some crunchy walnuts for a decadent start to your day!

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