Garlic Fried Rice
Garlic Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Fried Rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Garlic Fried Rice is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have garlic fried rice using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Fried Rice:
  1. Take Cooked white rice for 2 pax
  2. Prepare Fried garlic chips
  3. Get Some finely chopped garlic cloves
  4. Make ready Finely chopped red carrots
  5. Make ready Chopped long beans
  6. Make ready Chopped spring onion
  7. Make ready 2 eggs
  8. Make ready Seasoning
  9. Take 1 tbsp butter
  10. Make ready 1 tsp black pepper
  11. Prepare 1 tsp stock powder
  12. Make ready 1/2 tsp salt
  13. Make ready 2 tbsp soy sauce
Steps to make Garlic Fried Rice:
  1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
  2. Add in white rice and toss around to separate the rice from crumble up together.
  3. Add in seasonings and continue to stir fry.
  4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

So that is going to wrap it up for this exceptional food garlic fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!