Fluffy Steamed Cake with Pancake Mix
Fluffy Steamed Cake with Pancake Mix

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fluffy steamed cake with pancake mix. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Wrap the lid of a steamer with a towel and tie at the handle of the lid (this prevents condensation from hitting the dough while steaming). In a bowl, beat the egg and add the milk and sugar and combine. Filipino Style Steamed Fluffy Cake (Puto) using Pancake Mix (Shortcut Method).

Fluffy Steamed Cake with Pancake Mix is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Fluffy Steamed Cake with Pancake Mix is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have fluffy steamed cake with pancake mix using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy Steamed Cake with Pancake Mix:
  1. Get Pancake mix
  2. Take Milk
  3. Make ready Egg
  4. Prepare Sugar
  5. Make ready Vegetable oil

Homemade Pancake Mix comes together in mere minutes and keeps for up to six months! Fluffy, buttery pancakes piled high on a Saturday morning are just a scoop away. Get those hot cakes on the griddle faster by having pancake mix ready and waiting for you. Cake mix is added to the pancake batter for a fun, sweet twist on a delicious Cake mix pancakes can even be frozen.

Instructions to make Fluffy Steamed Cake with Pancake Mix:
  1. Wrap the lid of a steamer with a towel and tie at the handle of the lid (this prevents condensation from hitting the dough while steaming).
  2. In a bowl, beat the egg and add the milk and sugar and combine. Then add the pancake mix and vegetable oil and mix well.
  3. In muffin molds, place the cupcake liners and divide the batter equally into the cups. If you have rigid muffin cups, you don't need to use molds or tins. Or use ramekins as molds.
  4. Add the water to a steamer and bring to the boil. When boiling, place the muffin molds and steam on high heat for about 15 minutes. Stick a toothpick in the center of the steamed bread. If it comes out clean, they're done.
  5. "Cocoa Steamed Bread". - - https://cookpad.com/us/recipes/143537-steamed-cocoa-bread-with-pancake-mix
  6. "Sweet Potato Steamed Bread". - - https://cookpad.com/us/recipes/148345-sweet-potato-steamed-bread-made-with-pancake-mix
  7. "Macha Steamed Bread".
  8. "Raisin Steamed Bread". - - https://cookpad.com/us/recipes/148367-steamed-raisin-buns-with-pancake-mix

Just place a piece of waxed paper between each pancake before putting them in a zippered bag with the. These Fluffy Japanese Souffle Pancakes are like eating cottony clouds, but even better with homemade Carefully fold in two mixtures together without breaking the air bubbles. Make sure to gently mix the batter thoroughly! Cake flour can be substituted by doing the following with AP Flour. Thick pancakes that are fluffy, not dense, with a tender, pillowy soft crumb.

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