Beef & Sauerkraut Filo Pie
Beef & Sauerkraut Filo Pie

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef & sauerkraut filo pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef & Sauerkraut Filo Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Beef & Sauerkraut Filo Pie is something which I have loved my whole life.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

To begin with this recipe, we have to prepare a few components. You can cook beef & sauerkraut filo pie using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Beef & Sauerkraut Filo Pie:
  1. Prepare minced beef
  2. Make ready shredded sauerkraut
  3. Make ready large onion, finely chopped
  4. Take garlic, chopped
  5. Make ready zucchini
  6. Prepare herbs du provance
  7. Prepare Salt and pepper
  8. Make ready Olive oil

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. Beef IV takes an extensive look into what went wrong and who dissed who to cause such animosity, exposing the reasons why some unlikely people are getting caught. A full-grown steer, bull, ox, or cow, especially one intended for use as meat.

Instructions to make Beef & Sauerkraut Filo Pie:
  1. Please follow steps in my other filo pie recipe: https://cookpad.com/uk/recipes/7202851-filo-meat-pie?invite_token=x1j9hGvvp2ygXdyj1xj4K5Lm

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