Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, italian meat gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Meat Gravy is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Italian Meat Gravy is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook italian meat gravy using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian Meat Gravy:
- Get 1/2 cup olive oil
- Make ready 1 head garlic
- Make ready 2 tbsp granulated garlic
- Take 3 tbsp dry basil
- Take 1 carrot diced small
- Get 1 tsp red pepper flakes
- Take 4 can 6 oz each tomato paste
- Take 2 can 28 oz each crushed tomatoes
- Make ready 1 quart stock more if needed
- Take 1 lb ground chuck meat
- Take 2 lb ground pork shoulder plus the bone
- Get 4 italian sausage
Steps to make Italian Meat Gravy:
- use large stock pot.
- start with olive oil add meat brown
- add the rest ingredients and simmer all day or till you can't stand it any more go ahead sneak a bowl
So that is going to wrap it up with this special food italian meat gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
