Carne guisada con papas (meat n potatoes with gravy)
Carne guisada con papas (meat n potatoes with gravy)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carne guisada con papas (meat n potatoes with gravy). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carne guisada con papas (meat n potatoes with gravy) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Carne guisada con papas (meat n potatoes with gravy) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Over medium-high heat, brown steak pieces in the oil in a heavy skillet or Dutch oven. (Really brown the meat – not just let it turn gray). Add the onion and garlic and cook, stirring frequently, until onion is transparent. Add the potatoes, tomato sauce, salt, pepper, adobo, stock, wine and water.

To begin with this particular recipe, we must prepare a few ingredients. You can have carne guisada con papas (meat n potatoes with gravy) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carne guisada con papas (meat n potatoes with gravy):
  1. Prepare 1 medium onion
  2. Take 4 clove garlic
  3. Make ready 2 jalapenos
  4. Prepare 2 medium potatoes
  5. Get 1/2 cup cilantro
  6. Take 2 lb beef (crown roast, carne de taco, your choice or what's available)
  7. Prepare 1 can tomato sauce
  8. Prepare 1 can diced tomatoes 14.5oz
  9. Make ready 1 tbsp chili powder
  10. Get 1 tbsp garlic powder
  11. Make ready 1 tbsp cumin powder
  12. Take 1 salt n pepper

Peel and cube potatoes (approximately in ½- inch cubes). Once meat is slight browned add potatoes and continue to brown. Don't worry if it sticks to the bottom of the skillet. Add tomato sauce, salt, pepper, cumin powder and garlic.

Instructions to make Carne guisada con papas (meat n potatoes with gravy):
  1. chop or dice onion, jalepenos (if your scared take the seeds out), cilantro and garlic. put aside.
  2. now your beef you can get it already cut into small pieces if you have a Mexican meat market around, go in and ask for carne para tacos, or just buy steak meat and cut into small square pieces.
  3. ok heat up a good size skillet or pot add cooking oil(your choice) heat and add meat and salt n pepper and start browning (not fully cooked) when brown add onions, jalapenos, and garlic with the spices( I know i have measurements but really i don't measure unless i am baking so adjust to your liking and add your favorite spices),now mix and let cook stirring occasionally, for about 10mins
  4. peel n cut potatoes into cubes then add to the meat, add the diced tomatoes n sauce, add cilantro and 1 1/2 cups water(keep an eye on water if need more while cooking add it). Mix together cover let cook for about 30mins stirring occasional. (add salt n pepper to taste) Then enjoy!!
  5. Serve with refried beans , tortillas (your choice), Mexican rice, and salsa.

Add approximately ONE cup of water and simmer until meat and. Once meat is slight browned add potatoes and continue to brown. (Don't worry if it sticks to the bottom of the skillet. Add tomato sauce, salt, pepper, cumin powder and garlic. Add Approcimately ONE cup of water and simmer until meat and potatoes are tender. Once meat is slight browned add in potatoes and continue to brown. (Do not worry if it sticks to the bottom of the skillet.

So that’s going to wrap it up for this exceptional food carne guisada con papas (meat n potatoes with gravy) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!