Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easter cookie pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easter Cookie Pie is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easter Cookie Pie is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook easter cookie pie using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easter Cookie Pie:
- Prepare bicarbonate of soda
- Make ready softened unsalted butter
- Prepare brown sugar
- Take large egg
- Take plain flour - sift
- Get Cadbury’s mini eggs - chopped
- Get chocolate chips
Instructions to make Easter Cookie Pie:
- Use an electric hand whisk to mix together butter and sugar till you get a cream like consistency. Then whisk in the egg till mixture is soft. Then use a wooden spoon to mix the sifted flour and bicarbonate of soda. You’ll start to get a cookie dough consistency- now you can add chocolate chips.
- Lightly oil a circle ceramic dish and press cookie dough in. Push down half the chopped mini eggs so you can still see them. Then cook for 17 mins on 160 (fan assisted). Decorate with a few extra mini eggs on the top. Leave to rest for 10 mins before cutting and serving. So yummy. Enjoy!
So that is going to wrap it up for this special food easter cookie pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
