Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smoky thai cucumber salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Smoky Thai cucumber salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Smoky Thai cucumber salad is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook smoky thai cucumber salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoky Thai cucumber salad:
- Take 1/3 cup rice vinegar
- Take 1 tsp sesame oil
- Get 1 tsp sugar
- Prepare Pinch salt
- Make ready 1/4 tsp red pepper flakes
- Take 1/2 lime
- Make ready 1 chopped pepper (Thai chile)
- Make ready 2 shallots brunoise
- Make ready 1 cucumber (your choice of cut)
- Make ready Smoked trout (1/2 fillet)
Instructions to make Smoky Thai cucumber salad:
- Squeeze lime and Mix all liquids, salt chili & chili flakes into a bowl and make sure to stur well till sugar is incorporated
- Mix Cut cucumber any way you want to serve
- Cut shallots brunoise so they mix well into the entire salad
- Mix all ingredients together and shred the trout fillet and place on top and serve
So that is going to wrap it up for this exceptional food smoky thai cucumber salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!