Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, breakfast cookies / cornflakes cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Breakfast Cookies / Cornflakes Cookies is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Breakfast Cookies / Cornflakes Cookies is something which I have loved my whole life.
These breakfast cookies are filled with the deliciousness of cornflakes, which also gives off an amazing crunch to the cookies. Made with the simplest of the off-the-shelves ingredients, these cookies will make you keep on coming back for more and more. Stir in the bacon, corn flakes and raisins.
To begin with this particular recipe, we must prepare a few components. You can cook breakfast cookies / cornflakes cookies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Breakfast Cookies / Cornflakes Cookies:
- Prepare 50 gms Salted butter
- Prepare 50 gms Caster sugar
- Take 25 gms Milk
- Prepare 100 gms Multigrain atta
- Get 1/2 tsp Vanilla essence
- Get 1/4 tsp Baking soda
- Make ready 30 gms Raisins
- Make ready 50 gms Corn flakes
The Best Cornflake Cookies Recipes on Yummly Cornflake Cookies, Cornflake Cookies, Cornflake Cookies.. Chocolate Cornflake Cookies Five Silver Spoon. DIRECTIONS. cook bacon till crisp - then break into small pieces.
Steps to make Breakfast Cookies / Cornflakes Cookies:
- Preheat a oven 180 degree C.
- In a bowl whisk together butter and sugar until fluffy. Add milk, vanilla essence and combine again.
- Sift the dry ingredients directly into the fluffy butter mixture. Add raisins & cornflakes to form a dough.
- Divide the cookie dough into balls of same size, gently press each ball to make it flatten and dip on a plate of cornflakes to coat. Which provide extra crunch to cookies.
- Now place the cookies on a baking tray & make sure to give minimum 3 fingers gap between each cookie.
- Bake at 180 degree C for 15 min until the cookies turn light golden in colour. Cool completely before serving. Enjoy.
Beat together butter and sugar till fluffy, beat in egg, combine dry ingredients and mix into butter mixture. Beat together butter and sugar till light and fluffy. Of course, cornflakes can be used in a variety of recipe besides these delicious cookies. And, it's not just a cereal! I love to use it when I'm cooking chicken.
So that is going to wrap it up with this exceptional food breakfast cookies / cornflakes cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
