Banofee pie
Banofee pie

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banofee pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Banofee pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Banofee pie is something that I’ve loved my entire life. They’re fine and they look wonderful.

Banoffee pie is an English dessert pie made from bananas, cream and toffee (made from boiled condensed milk, or dulce de leche), combined either on a buttery biscuit base or one made from crumbled biscuits and butter. Some versions of the recipe also include chocolate, coffee or both. Remove the pie from the refrigerator.

To get started with this recipe, we must prepare a few ingredients. You can cook banofee pie using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banofee pie:
  1. Take 20 digestive biscuits
  2. Make ready 150 gms butter
  3. Take 100 gms condensed milk
  4. Take 2 bananas
  5. Take 1/4 bowl peanuts
  6. Make ready 2 tbsp sugar
  7. Take 1 tbsp water
  8. Prepare 1 cup whipped cream

Easy, excellent No-Bake Banoffee Pie Recipe. I've heard of banoffee pie but I've never had it — just the sound of coffee whipped cream alone would make me try it! Find out how to make a banoffee pie from scratch, making your own caramel, or buy in dulce de leche for an easy version. Tempt family or guests with a delicious banoffee pie recipe.

Instructions to make Banofee pie:
  1. Boil water in a deep vessel put the condensed milk can for 1 hour in a boiling water, for a perfect toffee texture u can leave it for 2 hours also but I like it little watery.
  2. Crush digestive biscuits in a zip lock bag, you can also use processor. Take it in a bowl
  3. Melt butter in a small pan.
  4. Mix biscuits and butter together, Knead well and layer in a tray and keep in freeze for 20 mints to set.
  5. Keep the whipped cream ready with soft peaks.
  6. In a pan add sugar, water and peanuts to make candid peanuts, keep stirring on medium high flame for 3-4 mints to get a perfect crystals of peanuts.
  7. Remove the tray from freeze, spread over the boiled condensed milk (a smooth creamy caramel).
  8. Make a layer of banana, candid peanuts and some more caramel all over.
  9. Frost it with whipping cream, and drizzle some candid peanuts and caramel again and cut into desired shape and serve.

Banoffee pie is a delicious combo of banana, toffee and fresh cream that you just can't beat! Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. Banoffee Pie consists of a delicious graham cracker crust topped with smooth toffee, banana slices As an Amazon Associate I earn from qualifying purchases. Here's my take on Banoffee Pie which seems to have escaped the notice of North Americans but it is Banoffee Pie. A dessert favourite in the UK, this luscious banana, caramel toffee, cream, graham.

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