Peanut Butter Banana  Soufflé
Peanut Butter Banana  Soufflé

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter banana  soufflé. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Peanut Butter Banana  Soufflé is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Peanut Butter Banana  Soufflé is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have peanut butter banana  soufflé using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Banana  Soufflé:
  1. Prepare 1 Ripe Banana
  2. Get 4 egg White
  3. Get 1 cup Peanut butter
  4. Get 3 tspn Caster Sugar
  5. Take 2 slice Brown Bread
  6. Take As required Butter to grease ramekin
  7. Prepare As required drop of Lemon Juice
Steps to make Peanut Butter Banana  Soufflé:
  1. 1st we need to make Peanut butter, fir that take a cup for roasted peanut and grind till get a coarse powder and the again grind for 30 sec or till you get smooth paste of peanut butter
  2. Grind banana, peanut butter and bread to make a very smooth paste using a blender. Transfer the mixer to a plate and put it in refrigerator to cool and thicken.
  3. Mean while take egg whites in a clean bowl and whisk using a hand blender till you get a stiff peak.
  4. Mean while Grease the ramekin with butter from vertically and sprinkle caster sugar and rotate to line the wall of ramekin.
  5. Now take the banana Peanut mixer and mix 1/3rd of the fluffy egg white to lighten the mixer.
  6. Now fold the rest of the egg white gently without knocking out the air.
  7. Pour the soufflé mixer in the ramekin lined,fill the ramekin till the brim and run you finger around the edge as shown in the image below.
  8. Bake for 15 mins in 185-190 c. and watch the magical rise.
  9. Take out ramekins, sprinkle powdered sugar and enjoy the amazing dessert immediately. I have garnished my Souffle with a peanut Tuile.

So that is going to wrap this up with this special food peanut butter banana  soufflé recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!