Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked curd cheese & cherry pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked Curd Cheese & Cherry Pie is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Baked Curd Cheese & Cherry Pie is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook baked curd cheese & cherry pie using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Curd Cheese & Cherry Pie:
- Make ready All Purpose Flour
- Prepare Baking Powder
- Take Lemon’s Zest
- Get Icing Sugar
- Get Curd Cheese
- Prepare Pitted Cherries
- Get Vanilla extract
- Get Butter
- Make ready Milk
- Get Eggs
- Prepare butter (for the baking form)
Steps to make Baked Curd Cheese & Cherry Pie:
- In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.
- Grease the baking pan. Scatter one of the half flour mixture into the baking pan
- With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.
- Add the other half of the flour mixture into the baking pan.
- Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with
So that’s going to wrap it up for this exceptional food baked curd cheese & cherry pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!