Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, m&m cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
M&M Cookies is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. M&M Cookies is something which I have loved my entire life.
M or m is the thirteenth letter of the modern English alphabet and the ISO basic Latin alphabet. Its name in English is em (pronounced /ˈɛm/), plural ems. The letter M is derived from the Phoenician Mem, via the Greek Mu (Μ, μ).
To get started with this recipe, we have to prepare a few ingredients. You can have m&m cookies using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make M&M Cookies:
- Take 100 g caster sugar
- Prepare 100 g light brown soft sugar
- Take 125 g room temp butter
- Take 1 egg room temp
- Prepare 225 g Self-raising flour
- Get 1 tsp vanilla extract
- Take 0.5 tsp salt
- Take 1 sharing packet of m&ms
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Steps to make M&M Cookies:
- Put the oven on to 180 degrees Celsius
- Mix the butter and sugars until combined and then add the egg a little at a time.
- Add the vanilla and then sieve the flour into the bowl to form a soft dough. Add the m&ms, mix and then roll into small balls.
- Bake for 8-12 mins depending on desired crunchiness.
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