Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tuna biryani. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy and quick biryani using canned tuna fish. Tuna Biryani (my version) Ingredients: oil onion tomato ginger&garlic paste canned tuna spices (mentioned on the video) potato corriander leaves. This tuna fish biryani recipe is a fantastic and tasty alternative to traditional chicken or beef biryani.
Tuna Biryani is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tuna Biryani is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuna Biryani:
- Take 3 cups basmati rice
- Take 4 cups boiling water
- Get 4 cloves garlic
- Take 2 onions
- Take 2 medium tomatoes
- Get 1/2 cup fresh chopped cilantro
- Take 1/2 cup fresh dill
- Take Fish masala spices
- Prepare black pepper and salt
- Take 4 cans tuna
- Get 1 tablespoon tomato paste
- Take 2 tablespoon vegetable oil
- Get 1 tablespoon turmeric
Tuna'nın Beri Yanı..like paneer biryani, matka biryani, aloo dum biryani, biryani masala, kofta biryani, semiya biryani, veg dum biryani, instant biryani, veg biryani in cooker, student biryani. further, to these i would also. Paneer Biryani Recipe with step by step photos. This is a mildly spiced and delicately flavored dum The paneer biryani is mild and delicately flavored. so not spicy or hot. This mutton biryani recipe is a must-try for people who are biryani fans.
Instructions to make Tuna Biryani:
- Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
- Add the rice to boiling water till it is half cooked
- Sieve the rice and set it aside
- Add the chopped garlic and fish spices
- Add the tuna (without the water in the can or the oil)
- Add the cilantro, dill and the chopped tomatoes
- Add tomatoe paste and cover the pan and let it cook for 5 min
- In different pan add some oil and add a layer of rice then layer of tuna mix
- Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat
This easy lamb biryani recipe is Biryani is made in numerous ways in various regions of India. Vella biryani is so traditional and unique to our region. The masala is very lite and the biryani itself Here is Vella biryani recipe my style. The ground masala is what makes for the flavour of the vella. Thalassery Mutton Dum Biryani is the most popular and widely prepared in thalassery, a city on the How about Thalassery Mutton Dum Biryani ?
So that’s going to wrap this up for this exceptional food tuna biryani recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
