Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna tajine. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna in a tomato, garlic, lemon, turmeric and ginger sauce. Tajine takodzer mozete umjesto tune uraditi sa mesom po zelji, unaprijed izdinstanim. A tajine or tagine is a Maghrebi dish which is named after the earthenware pot in which it is cooked.
Tuna Tajine is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Tuna Tajine is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tuna tajine using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tuna Tajine:
- Prepare 1 cooking cream
- Make ready 1 cup small pasta
- Take grated red cheddar cheese
- Get 3 cherry tomatoes
- Take 1 can Tuna
- Prepare 1 cut onion
- Prepare 3 clove cut garlic
- Get vegetable oil
- Make ready pinch salt
- Prepare pinch pepper
- Prepare 2 slice of low fat cheddar chees
- Make ready 1 low fat little milk
Thank you for your very informative article. I have a tajine which I bought years ago but never used. The traditional tajine pot is formed entirely of a… Tajines in Moroccan cuisine are slow-cooked stews braised at low temperatures, resulting in tender meat with aromatic vegetables and sauce. Hand Made And Hand Painted Tagine Pot, Ceramic Pots for Cooking and Stew Casserole Slow Cooker Tajine Cooking Pot with Lid - Home Kitchen,B.
Steps to make Tuna Tajine:
- Boil the pasta with salt and oil.
- Put oil in the tajine add onion and garlic.
- When onion and garlic change colour add tuna.
- Add salt and pepper to it.
- Add the pasta to tajen mix it with tuna, milke and yellow cheddar chees.
- Add the cooking cream, add the red cheddar cheese.
- Decorat it with cherry tomatoes as in picture .
- Put in the oven for 180 until the chees melted and red.
Le tajine tunisien est différent du tajine marocain, car ce dernier est cuit sur le feu dans un tajine (un plat en terre cuite). J'avais proposé le tajine jben et le tajine à la pomme de terre. Ce tajine tunisien est parfait avec une salade verte, Il peut aussi se décliner avec de la viande hachée. Découvrez la recette de tajine tel qu'on le préfère en Tunisie, et parfois au Maroc. Die Ali Baba Tajine (sprich Taschien) ist ein Jahrtausende altes Kochgeschirr aus naturbelassener Lehmerde.
So that’s going to wrap this up with this special food tuna tajine recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
