Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna patties. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
All you have to do is say these two words and I'm flooded with childhood memories. We kids are only a few feet high, have tiny feet, scabbed knees, and boundless energy. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches.
Tuna Patties is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tuna Patties is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna patties using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna Patties:
- Take 4 can Tuna (in water)
- Prepare 1 cup Whole Wheat Bread Crumbs
- Make ready 4 tbsp Omega-3 Mayo Light
- Take 1/4 cup Sunflower Seeds
- Take Chopped Onion
- Prepare Garlic Powder
This easy recipe for tuna fish patties are crispy and best tuna cakes for salads or sandwiches. Working in batches, place patties in skillet in a single layer. These Tuna Patties are very easy and quick to make and made without any flour of mayo. Baked Low-Carb Tuna Patties - Awesome for Snacks-Salads-Sandwiches.
Steps to make Tuna Patties:
- Mix all ingredients into large mixing bowl
- Form mixture into patties
- Grill in pan on medium heat
These are very easy to make and super delicious to eat. They have lots of savory flavor and crunchy texture! See more ideas about Cooking recipes, Seafood recipes, Fish recipes. The patties can be made earlier and set in the fridge. I've never frozen them, so you'll need to do your own experimentation for that!
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