Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna melt stuffed portobellos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tuna melt stuffed portobellos is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Tuna melt stuffed portobellos is something that I’ve loved my whole life.
Remove and discard stems from mushrooms. Place caps on a greased baking sheet. Stuff with tuna salad; top with cheese.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna melt stuffed portobellos using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuna melt stuffed portobellos:
- Prepare 2 cans flaked light tuna, drained
- Prepare 1/2 cup colored bell pepper, diced (I used yellow)
- Get 1/2 cup celery, diced
- Prepare 1/2 cup mustard leafs, finely chopped
- Take 1/2 cup mayo (I used Hellmann's)
- Take 1 teaspoon Old Bay seasonning
- Take to taste Fresh groung black pepper
- Get 4 portobello heads, emptied
- Prepare 1 cup sharp cheddar cheese, shredded
- Take 1 tablespoon breadcrumbs
Tuna Melts were one of those meals I had a lot as a child. They were inexpensive, easy, and my siblings and I gobbled them up. In my opinion, seeing is believing. Bumble Bee ® Solid White Albacore Tuna is quality you can see - the moment you open the can.
Instructions to make Tuna melt stuffed portobellos:
- In a bowl, mix together seven first ingredients.
- Lay portobello heads on a foiled cookie sheet and fill in the portobello heads with tuna mix.
- Cover with cheese and sprinkle with breadcrumbs.
- Cook in pre-heated oven at 400° for 20 minutes.
- Cook at broil a couple of minutes till top is golden brown and crispy.
- Serve with a green salade and/or french fries.
- Enjoy!
With a firm texture, light color and fresh taste - Bumble Bee ® Solid White Albacore is the perfect ingredient to deliciously enhance almost any recipe, adding a variety of nutrients - including lean protein, healthy fat and important vitamins and minerals. Drain the oil from the tuna and pour into mixing bowl; add black pepper. Chop both the yellow and green onions; add the yellow onion to the tuna. Add the mayo to the tuna and onions; mix thoroughly. Evenly distribute the tuna salad between both mushroom caps; add the green onions on top.
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