Spinach Pie with Homemade Filo Dough
Spinach Pie with Homemade Filo Dough

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach pie with homemade filo dough. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spinach Pie with Homemade Filo Dough is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spinach Pie with Homemade Filo Dough is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spinach pie with homemade filo dough using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Pie with Homemade Filo Dough:
  1. Make ready For the filling
  2. Take kgr spinach finely chopped (thoroughly washed)
  3. Take spring onions
  4. Make ready goat feta cheese
  5. Take egg
  6. Prepare finely chopped dill
  7. Take finely chopped spearmint (optional)
  8. Get yoghurt
  9. Make ready olive oil
  10. Take salt
  11. Take pepper
  12. Prepare For the filo dough
  13. Get kgr plain flour
  14. Take vinegar
  15. Make ready Lukewarm water (as much as it takes)
  16. Make ready salt
  17. Prepare olive oil
  18. Prepare melted butter or margarine
Steps to make Spinach Pie with Homemade Filo Dough:
  1. We prepare the phyllo dough. In a baking tray we add the flour and we make a well in the center. We pour in the vinegar and we start mixing the dough with our hands adding the water in little bits.
  2. After mixing for a while, the dough should become a smooth, elastic, plastic ball.
  3. We divide the dough into 8 pieces, we cover them with s clean towel, and we let them rest.
  4. We prepare the filling of the spinach pie. In a big mixing bowl we strain the spinach to remove any excess liquid. We mix in the spring onions, the dill, the spearmint, the olive oil, the feta cheese, the egg, and the yoghurt and we season with salt and pepper.
  5. We pick up 4 out of 8 dough pieces and we roll each one of them into a 20 cm diameter phyllo dough sheet. We end up with 4 phyllo dough sheets.
  6. We place the first phyllo dough sheet on our working surface and we spread on top olive oil mixed with butter. Then we place on top the second sheet and spread again on top olive oil mixed with butter. We repeat with the third and fourth sheet.
  7. We press gently the sheets with the roller.
  8. We roll all the four sheets into one single phyllo dough sheet.
  9. We start the pie by laying the phyllo dough sheet in a baking tray. We brush it with olive oil and we add the filling. We repeat the procedure with the other 4 dough pieces to make a second phyllo dough sheet and we add it on top of the filling.
  10. We preheat the oven to 180°C. We brush the second phyllo dough sheet with olive oil and we score the top with a knife. Finally we sprinkle sesame seeds on top and we bake the spinach pie in the oven.

So that is going to wrap it up for this special food spinach pie with homemade filo dough recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!