Veggie Burger
Veggie Burger

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, veggie burger. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Veggie Burger is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Veggie Burger is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have veggie burger using 12 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Burger:
  1. Get 2 Burger buns
  2. Prepare 2 tbsp Mayonnaise
  3. Get 2 slices Tomato
  4. Take 4-5 slices Colliflower
  5. Make ready 1/2 Chat masala
  6. Prepare 1/2 tbsp Garam masala
  7. Make ready 1/2 tbsp Red chilli powder
  8. Make ready Salt as per taste
  9. Make ready Veg oil
  10. Make ready 300 gm potato
  11. Get 1/2 cup boiled tendee green peas
  12. Prepare 2 breads

These veggie burgers are packed with vegetables! See how to make homemade veggie burgers that are hearty, flavorful and full of vegetables. Vegan substitutes are included in the recipe. Discover our menu and order delivery or pick up from a Burger King near you.

Instructions to make Veggie Burger:
  1. Peel the boiled potatoes and grate them
  2. Mash the green peas
  3. Mix it well
  4. Add all spices in it
  5. Add green chillies salt
  6. Mix it well
  7. Add 1/2 breadcrums in the mixture
  8. Mix it
  9. Heat the pan
  10. Make ball of it
  11. Add bread crums in it
  12. Add ticki on the pan
  13. Now tikki is ready
  14. Cut the bun in 2 parts
  15. Toast the bun until turns crisp
  16. Add tomato sauce on the bun
  17. Add mayonnaise on it
  18. Add tikki in bun
  19. Sprinke the chat masala
  20. Add green chilli on another bun
  21. Now it is ready to serve

This step gives the burgers more bite and is what makes her veggie burger simply the best. Veggie burgers can be made with chickpeas, black beans, white beans, potatoes, lentils, and pretty much any other vegetable that can be mashed and formed into a patty. And made right, they're delicious—but fragile. Even with binders like breadcrumbs, oats, egg whites, or farina, veggie burger patties tend to be delicate things that don't fare. Veggie- and legume-based burgers are nutritious and fiber-filled — as well as versatile.

So that’s going to wrap it up for this special food veggie burger recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!