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Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hari mirch ke pakore ramadan special by sunaira younus. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hari mirch ke pakore Ramadan special by sunaira younus is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Hari mirch ke pakore Ramadan special by sunaira younus is something which I’ve loved my entire life. They’re nice and they look wonderful.

Assalam o alaikum Today I made mirch bhare pakore Ramadan special it is very tasty must try it. Mirch Pakore ko ap tandor ki roti k sat khay to buhat he mazy dar or buhat he zabardust lagti h. Hari Mirch Masala very tasty vegetable dish that you are going to love.

To get started with this recipe, we must prepare a few components. You can have hari mirch ke pakore ramadan special by sunaira younus using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hari mirch ke pakore Ramadan special by sunaira younus:

1. Make ready 2 tbsp Besan (gram flour)
2. Take 6.8 Hari mirch bari wali (Green chilies)
3. Get Namak (salt) as required
4. Get 1/2 tsp Lal mirch (red chilli powder)
5. Get 1/4 tsp Zeera (cumin powder)
6. Take Pani (water) as required

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Instructions to make Hari mirch ke pakore Ramadan special by sunaira younus:

1. Phly Hari mirch ko wash kar ly or do kar ly beach se phr Ek bowl ly us me besan me Sb masla dal kar mix kar ly or Thora se pani dal kar thick kar ly
2. Ab fry pan me oil dale or Hari mirch ko besan me deep karein or fry krly Golden brown bs ready han 😋

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