Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, #ramadan…. mango firni. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
#Ramadan…. Mango Firni is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. #Ramadan…. Mango Firni is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have #ramadan…. mango firni using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make #Ramadan…. Mango Firni:
- Prepare 2 glass full cream milk
- Prepare Half katori soak karke pisi hui rice paste
- Make ready Ek katori mango pulp
- Get Kishmish
- Make ready Sugar
Steps to make #Ramadan…. Mango Firni:
- Ek pan me milk daalkar boil kare
- Milk me sugar ad kare
- Kishmish ad kare achche se pakne de
- Jab milk thick hone lage to pisa hua rice paste ad kare
- Mango ka paste bana le
- Ab mango paste b mix kar de….. dhayan rakhe rice me lumps ni hone chahiye
- Chammach se chalate rahe
- Ready hai mango firni
- Firni ko garam garam hi serving bowl me pour kar le
- Kasore ya sakore me manchahe tarike se garnish kare thanda garam jaise pasand ho vaise serve kare
- Hope u like it 😀😀😀
So that is going to wrap it up for this special food #ramadan…. mango firni recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
