Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, #ramadan.. guwarfali ki sabji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
#Ramadan.. Guwarfali ki sabji is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. #Ramadan.. Guwarfali ki sabji is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have #ramadan.. guwarfali ki sabji using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make #Ramadan.. Guwarfali ki sabji:
- Make ready 250 gm Guwarfali
- Take 1 onion fine chopped
- Make ready 1 tomato fine chopped
- Take 6-7 Garlic fine chopped
- Make ready 2 tsp oil
- Make ready 1 teaspoon ajwain
- Make ready pinch hing
- Get 1 teaspoon red chilly powder
- Prepare 1 teaspoon garam masala
- Get 1 teaspoon dhaniya powder
- Prepare 1/2 teaspoon haldi powder
- Prepare 1 teaspoon achhe powder
- Take salt as per taste
- Get 1 teaspoon hara dhania
Instructions to make #Ramadan.. Guwarfali ki sabji:
- Guwarfali fali ko saaf karke cooker me ka 2 whistle lagake boil karde
- Chopper me fine chopped karde onion tomato Garlic ek kadai me 2 tsp oil garam kare ajwain or hing add karke chooped kiye huwe veg ko achhe se saute
- Ab sare masale add karde or saute
- Ab Guwarfali add kare
- Achhe se mix kare gas off karde last me hara dhaniya add karke garnish kare
- Ready he aapki chata kedar sabji parathe ke saath serve kare
So that is going to wrap it up for this exceptional food #ramadan.. guwarfali ki sabji recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!