Spicy dish of Tofu and minced meat
Spicy dish of Tofu and minced meat

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy dish of tofu and minced meat. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Spicy dish of Tofu and minced meat is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spicy dish of Tofu and minced meat is something which I have loved my entire life. They’re fine and they look fantastic.

The Japanese version of this famous Sichuan spicy dish (Mapo Tofu/Mapo Doufu) is made with readily available ingredients and it is a lot less oily but is still an incredible flavour explosion in a bowl - I want the sauce on tap! I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish.

To begin with this recipe, we have to first prepare a few components. You can have spicy dish of tofu and minced meat using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy dish of Tofu and minced meat:
  1. Take 1 package Tofu
  2. Get 250 ground pork
  3. Make ready 1 clove garlic, minced
  4. Get 1 tsp ginger, minced
  5. Prepare 4 scallions
  6. Take 1 TBSP chili paste with fermented soy bean(豆板醤)
  7. Prepare ☆2 TBSP cooking sake
  8. Make ready ☆1 TBSP sweet bean sauce
  9. Make ready ☆1 TBSP soy sauce
  10. Make ready ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
  11. Make ready ☆1 tsp sugar
  12. Take ☆1 cup water
  13. Take ●1 TBSP potato starch with 1/4 water
  14. Take 1 TBSP sesame oil

This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy. Such humble home-cooked food (家常菜) is the reason why I like. Tofu with minced pork is one home-cooked dish that served in every Chinese household. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice.

Instructions to make Spicy dish of Tofu and minced meat:
  1. Separate scallion into green and white parts and mince them both.
  2. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
  3. Add ground pork until it changes the color, 3 minutes.
  4. Add chili paste with fermented soy bean(豆板醤)
  5. Add all the ingredients of ☆ into the pan and cook until it boils.
  6. Add tofu and cook it until it boils again for 3 minutes to give the tofu flavor
  7. Turn the heat down to low and add ● mixture of potato starch and mix it very well. (The sauce will get thicker)
  8. Turn the heat up and drizzle sesame oil and green scallions, heat for one minute.

You did not miss out anything in the tofu and minced meat recipe. Adding the cornflour to the sauce. Spicy Hunan Steamed Tofu and Mushrooms is made by caramelizing oyster mushrooms, scattering them on top of silky steamed tofu, and pouring over We're always scrounging for the last bits of tofu! Update: This dish has been dubbed my multiple family members as just as good if not preferable to. Mapo tofu is a classic Szechuan dish of soft tofu and ground pork in a spicy, pungent sauce that includes fermented Chinese black beans.

So that’s going to wrap this up with this special food spicy dish of tofu and minced meat recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!