Apple pie tart
Apple pie tart

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple pie tart. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

French Apple Tart Recipe & Video. Fill tart pan with pie weights, rice, or beans, making sure the weights are to the top of the pan and evenly distributed over the entire surface. This french classic is definitely worth a go and a great way to use up apples at the end of the season.

Apple pie tart is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Apple pie tart is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have apple pie tart using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Apple pie tart:
  1. Take 250 gm Plain flour
  2. Make ready 75 gm Sugar powder
  3. Take 12 gm Butter (chilled)
  4. Take 30 ml Cold water
  5. Take 1/4 tsp Salt
  6. Get 1/4 cup milk
  7. Get Apple filling
  8. Get 2 Apple
  9. Prepare 50 gm Grain sugar
  10. Take 50 gm Cake crumb
  11. Make ready 50 gm Raisins
  12. Take 50 gm Cashew
  13. Get 5 gm Cinnamon powder
  14. Take to taste Lemon juice

Apple tart is my family's favorite dessert. I love it because it makes the house smell amazing and Remove the baking sheet with the tart shell from the refrigerator. The sweet-tart filling and the flaky crust add up to one terrific pie. This French-style tart deserves a sophisticated apple.

Instructions to make Apple pie tart:
  1. Seive the flour twice and keep it in large bowl
  2. Add butter to the flour and with help of cutter,break into small pieces
  3. Rubthe flour together to form bread crumb consistency
  4. Add cold water and with help of finger tips Combine to form a different dough
  5. Rest dough covered for 30 mins
  6. Wash and peel the apple and chop 1/2 inch cubes and aside in a bowl
  7. Add sugar,cake crumb, rasinis, cashews, cinnamon powder and lemon juice and mix well
  8. Take the rested pastry dough and sheet it to 1/8inch thickness between Butter papers line this to a 10"pie base or base of your choice and remove the excess from sides
  9. Pour the apple filling and level it evenly
  10. Take the rest pastry dough and sheet it to cover the too,deal the edges with milk wash
  11. Arrange the pie base into ore heated oven at 200 degrees Celsius
  12. Bake for 25 minutes or until light brown

Our top pick is the Braeburn, which is crisp and. Apple Tart Recipe (Extra Buttery & Flaky Crust!) - Rasa Malaysia. This apple tart recipe makes the Dutch Apple Pie packed with tart apples, cinnamon and a little cream and finished with a buttery. Serve this french apple tart recipe with cream. This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially if served with lashings of fresh cream.

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