Fattoush
Fattoush

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fattoush. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fattoush is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fattoush is something which I have loved my whole life. They are fine and they look fantastic.

Food Cravings Ultimate Fattoush Salad(Armenian Recipe) DIY Best Fattoush Salad! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy Fattoush is also meant to be a clean-out-the-crisper-drawer sort of situation, typically featuring a base.

To get started with this recipe, we have to prepare a few components. You can have fattoush using 21 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fattoush:
  1. Prepare 1 cucumber
  2. Get As needed cherry tomatos
  3. Get Arabic bread
  4. Prepare Indian bread
  5. Prepare 1/2 head lettuce
  6. Make ready As needed fresh mint
  7. Get As needed fresh parsley
  8. Take As needed black olive
  9. Prepare As needed red radish
  10. Get 1 onion or as needed
  11. Make ready 1/4 cup olive oil
  12. Prepare 2 spoon vinger
  13. Make ready 2 spoon lemon sauce
  14. Prepare mustard powder or mustard sauce
  15. Take To taste Salt
  16. Make ready To taste black pepper
  17. Make ready 1/2 of youghurt
  18. Prepare 1-2 spoon tahena
  19. Make ready 1 T spoon lemon juice
  20. Prepare pinch needed sumac
  21. Prepare pinch basil

It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing.

Steps to make Fattoush:
  1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
  2. Add the black olive.
  3. Put the Indian bread and arabic bread in the microwave.
  4. Mix all the vegetable.
  5. Cutt arabic, Indian bread and add it to salad.
  6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
  7. Add the sauce to the salad the pinch of sumac.
  8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
  9. Add the sauce of salad.
  10. Add the dried basil.

Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac. Fattoush is a popular Levantine Salad that's so light & fresh. Filled with fresh vegetables, lemon Because of this, fattoush is made with a large variety of vegetables and every home has their own list. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.

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