Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, arabian kabsi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Arabian Kabsi is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Arabian Kabsi is something which I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few components. You can have arabian kabsi using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Arabian Kabsi:
- Get 4 chicken legs
- Take 1 kg Rice basmati
- Take 1/2 liter boiling water
- Make ready 2 head chopped onion
- Get 1/4 kg tomatoes
- Prepare 3 green pepper
- Prepare 2 garlic
- Take 2 tbsp vegetable oil
- Take 100 grams butter
- Take pinch black pepper
- Make ready salt
- Get tsp ground cumin
- Take pinch chopped walnuts
- Get pinch ground carnation to taste
- Take coriander
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Steps to make Arabian Kabsi:
- Cook the basmati rice in the boiling water add one tablespon of vegetable oil and the helf of spices and salt… Wait untill the rice is well cooked then mix it with the butter
- Grille the 4 legs of chichen a little in the vegetable oil, add the onion, the green pepper , the rest of the spices , salt and a cup of water
- Add the two tomatoes and garlic.
- And when it is well done put the chicken and it's sauce above the rice, and add coriander . Then serve it "bon appétit"
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