Leftover kabab wrap
Leftover kabab wrap

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, leftover kabab wrap. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Then, you can load it up in a naan bread or tortilla wrap with a load of salad, yoghurt and mango chutney for a whole new take on leftover lamb. This is one of our favourites and we're sure it's sure to be enjoyed by all the family. Take your leftover kabob stuff and toss in frying pan.

Leftover kabab wrap is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Leftover kabab wrap is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have leftover kabab wrap using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Leftover kabab wrap:
  1. Prepare Leftover turkish kababs
  2. Get 4 pita bread
  3. Get 1 Cucumber sliced
  4. Take 1 small onion sliced
  5. Prepare Mayonnaise accordingly
  6. Make ready Chilli sauce
  7. Make ready Ketchup
  8. Get French fries

Bethany, depending on how you make these wraps, I think that there's no way around a soft tortilla; if you put the leftover wraps in the fridge with the cheese and chicken, the moisture is going to cause the tortilla to soften. As to ideas, when I have leftovers it really is just a variation on a theme. Have pittas and tortilla wraps in the freezer to be able to knock up a snack the next day. Have iceberg lettuce, onion and a jar of pickled red cabbage to make a takeaway salad.

Instructions to make Leftover kabab wrap:
  1. Spread mayonnaise on pita loaf. Then put kababs.
  2. Add Cucumber slices, onions and fries.
  3. Then put some ketchup and chilli sauce. Wrap it and enjoy it with extra fries.

Leftover lamb recipes, from epic burgers and spicy Bombay curry to pilaf and crunchy Greek wraps. Visit Sainsburys.co.uk for more leftover recipes -Assemble your wrap by spreading a generous amount of the tzatziki sauce over the pita or flatbread wrap, then add some sliced cucumber, red onion and tomato, followed one of the grilled chicken kebabs (slide the chicken off the bamboo skewer and onto the wrap); sprinkle over a bit of feta cheese, if using, and a light sprinkle of fresh herbs. While the lamb is warming, heat the medium skillet over medium heat. Add a little olive oil to the skillet (enough to coat the bottom). Place pita bread on serving plates.

So that is going to wrap it up for this exceptional food leftover kabab wrap recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!