Paneer wrap
Paneer wrap

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, paneer wrap. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls I have made and beats even the street side ones. And if paneer is not your thing, feel free to marinate chicken for the Ultimate Chicken Wrap. Today's recipe is healthy paneer wrap.

Paneer wrap is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Paneer wrap is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook paneer wrap using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Paneer wrap:
  1. Prepare 100 gms paneer
  2. Get 2 tbspn curd
  3. Take 1/4 tsp turmeric powder
  4. Make ready 1/2 tsp red chilli powder
  5. Prepare 1/2 tsp coriander powder
  6. Prepare 1/4 tsp garam masala powder
  7. Take 2 tbspn besan (roasted)
  8. Make ready 1-2 roti
  9. Take 1 tsp kasoori methi
  10. Prepare 1 tbspn coriander mint chutney
  11. Prepare As per taste salt

Widely loved in Northern India, Paneer Wrap is a delicious and healthy tiffin-friendly recipe, which you can Make these wraps fresh, and we bet your kids will love this delightful surprise. Can't wait to have one of these again, literally the best! Paneer wrap or paneer kathi rolls or paneer frankie - Looking for a brilliant Have you ever tried kathi rolls? Kathi rolls, also called frankie, are Indian style wraps originated in Kolkata (northern India).

Instructions to make Paneer wrap:
  1. In a pan, dry roast besan.
  2. In a mixing bowl add roasted besan, curd, chilli powder, turmeric powder, garam masala powder, coriander powder, salt as per taste mix well add kasuri methi.
  3. Marinate the paneer-
  4. In an idli stand keep this marinated paneer in a steamer and cook in a low flame for 10 minutes or till done
  5. Once the paneer is soft, place them in roti drizzle some chutney roll it and serve it.
  6. There is no oil in it and as paneer is a great sauce of protein so do try this out.

Paneer Wrap is a very good breakfast dish and a great Lunchbox dish especially for kids. It will be very easy for the kids to hold and munch this wonderful paneer delight. Chilli Paneer Wrap - Classic Indo-Chinese fusion: Pan-seared paneer & veggies cooked in a mixture of Soy Sauce and Szechuan Sauce, wrapped in a roti. These paneer tikka paratha wraps are basically like a paneer Kathi roll. Sometimes I run out of Marinating this paneer overnight is great if you have time, but if you're like me and are last minute.

So that’s going to wrap it up with this exceptional food paneer wrap recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!