Pina colada cupcakes
Pina colada cupcakes

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pina colada cupcakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave! Dip tops of frosted cupcakes in coconut.

Pina colada cupcakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Pina colada cupcakes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pina colada cupcakes using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pina colada cupcakes:
  1. Prepare 1 box of white cake mix
  2. Prepare 3/4 cup Pina colada premium mix ( nonalccoholic flavored )
  3. Take 1/2 cup water
  4. Prepare 3 eggs
  5. Make ready 1/3 cup Vegetable oil
  6. Make ready 1 cup Coconut flakes
  7. Prepare 1 can sliced pineapple
  8. Get 12 maraschino cherries cut in halfs
  9. Get 1 Container Betty Crocker Whipped vanilla frosting
  10. Take 1 cup Marshmallow cream
  11. Make ready 8 straws cut into 3 pieces each

Piña Colada cupcakes are perfect cupcake versions of the drink - complete with coconut How to Make Piña Colada Cupcakes. To give these cupcakes their signature flavor, you'll start with mixing. Whisk together flour, baking powder, baking soda, and salt in a medium bowl. These Pina colada cupcakes with creamy, boozy coconut frosting are perfect summer parties.

Steps to make Pina colada cupcakes:
  1. preheat oven to 350°F and bake on 350. put paper cup liner in cupcake pan, this will make 24 cupcakes.
  2. in a mixing bowl and an electric mixer or stand up mixer, add eggs, oil, water and pina colada mix, mix for 15 seconds, then add cake mix, mix for 1 minute, scrape around inside the bowl, mix again for 3 minutes.
  3. scoop batter in to each cupcake paper cups ….bake for 23 minutes.. take out if oven let cool completely
  4. in a bowl mix whipped vanilla frosting and marshmallow cream together mix well
  5. spread a spoonful on each cupcake,
  6. in a small bowl put the coconut flakes, then take cupcake with frosting, dip into coconut flakes,
  7. cut pineapples into 6 pieces u will need 4 rings of pineapples. and slice in halfs cherries, place one piece of pineapples, and one half cherrie on each cupcake.
  8. i put a piece of a straw on top for decoration.

For more cupcake ideas visit goodtoknow.co.uk. Use this tropical inspired recipe to bake up a batch of light and fluffy pina colada cupcakes and get transported to warm and sunny beaches in just one bite. These Pina Colada Cupcakes are just like the cocktail but in cupcake form! Pineapple Coconut Cupcakes topped with cream cheese frosting and a cherry on top! See more ideas about Pina colada cake, Pina colada, Colada.

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