Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon cream cheese pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Lemon Cream Cheese Pie is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Lemon Cream Cheese Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemon cream cheese pie using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lemon Cream Cheese Pie:
- Prepare 2 packs Honey graham crackers
- Get 1/2 cup butter
- Take 2 eggs
- Prepare 8 oz Cream Cheese
- Make ready 2-4 lemons
- Prepare 1 can sweetened condensed milk
- Take 1 cup Plain yogurt
- Take Walnuts (optional)
Steps to make Lemon Cream Cheese Pie:
- Melt butter (set aside to cool) and crush honey graham crackers
- Combine melted butter and crushed honey graham crackers
- Press down the combination into your baking dish
- Bake for 8-10 min @ 350 degrees Fahrenheit (set aside to cool)
- Squeeze the juice of desired lemons (I do 3)
- Blend eggs, lemon juice, plain yogurt, condensed milk, and cream cheese
- Pour mixture in cooled crust
- Bake for 20 min @ 350 degrees Fahrenheit (set aside to cool). Add walnuts as topping if desired!!
So that is going to wrap this up for this exceptional food lemon cream cheese pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
