Homemade Banana Pudding Pie
Homemade Banana Pudding Pie

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade banana pudding pie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Banana Pudding Pie is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Homemade Banana Pudding Pie is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have homemade banana pudding pie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Banana Pudding Pie:
  1. Get Vanilla Wafers
  2. Make ready bananas
  3. Prepare White sugar
  4. Take All Purpose Flour
  5. Take Milk
  6. Prepare Egg yolks
  7. Take Butter
  8. Make ready Vanilla Extract
  9. Take Meringue
  10. Prepare Egg Whites
  11. Make ready White sugar
Steps to make Homemade Banana Pudding Pie:
  1. Preheat oven to 350°F
  2. Line the bottom and sides of baking dish with alternating banana slices (cut into 1/4 inch slices)and vanilla wafers
  3. To make PUDDING: In a medium saucepan, combine 1 1/2 C of sugar with flour. Stir in 1 C of milk. Beat egg yolks and whisk into sugar mixture. Add remaining milk and butter
  4. Place mixture over low heat and stir frequently until thickened. Remove from heat and add Vanilla. Pour half of mixture over bananas and wafers while still hot.
  5. Add s second layer of alternating bananas and wafers. Pour rest of pudding mixture over second layer.
  6. To make MERINGUE: Beat egg whites until foamy. Gradually add 1/4 C sugar and beat until stiff peaks form.Spread meringue over pie pan making sure to cover the entire top.
  7. Bake in oven for 15 minutes or until meringue had browned.

So that is going to wrap this up for this exceptional food homemade banana pudding pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!