Turkey Pot Pie ( Leftover Thanksgiving Dinner)
Turkey Pot Pie ( Leftover Thanksgiving Dinner)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, turkey pot pie ( leftover thanksgiving dinner). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
  1. Make ready 2 cup Chopped thanksgiving leftover turkey
  2. Get 1 bag of frozen vegetables ( peas, carrots, corn and green beans)
  3. Make ready 1 Frozen pie crust
  4. Take 1 Prepared pie crust ( for the top)
  5. Make ready 2 cup Gravy
  6. Get 1 cup Dressing / stuffing
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
  1. Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
  2. Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.

So that’s going to wrap this up for this special food turkey pot pie ( leftover thanksgiving dinner) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!