Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, mouth watering breakfast wrap. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mouth watering breakfast wrap is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mouth watering breakfast wrap is something which I’ve loved my entire life. They are fine and they look wonderful.
Great recipe for Mouth watering breakfast wrap. Wanted something healthy and delicious for breakfast. Complete with cheese, mixed greens, cherry tomatoes and avocado.
To begin with this recipe, we must prepare a few components. You can cook mouth watering breakfast wrap using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mouth watering breakfast wrap:
- Take 1/4 cup wholemeal flour
- Get 1/4 cup plain flour
- Get 1 egg
- Take Pinch salt
- Prepare 1/2 cup milk
- Get 2 tablespoon maple syrup
- Make ready Some greens of your preference
- Make ready 2 slices cheese
- Make ready Cherry tomatoes
- Make ready Few slices of avocado
Breakfast eggs are mostly, omelettes, scrambled or some even make fried eggs, poached eggs. To make breakfast a little fancier, here is a recipe for Mexican breakfast burritos. Keto Breakfast Pizza Casserole Also a great keto meal prep idea! Keto Almond Flour Waffles Quick breakfast wraps can quite literally save the day on hectic mornings when you're trying to get everyone out the door on time with something healthy in hand.
Instructions to make Mouth watering breakfast wrap:
- Mixed the wholemeal and plain flour, salt, egg, milk and maple syrup until you get a smooth runny batter. You may use a blender to do so. It's much faster.
- The mixture will look runny like this.
- Heat up a non stick pan. Oil the pan with a little butter and pour half of the batter into the center of the pan. Quickly twirl and turn the pan so that the crepe is well spread out.
- Once the batter is well spread out, cooked it for 5 mins on Low heat. Then carefully turn the crepe over and cook for another 1 mins. This recipe makes 2 large crepes.
- The crepe is ready for the wrap now! You can add anything you like in the wrap. For me I had the a slice of good cheese, some greens, cherry tomatoes and avocado.
- Wrap the the vegetables with the crepe and toast me it in a toaster for another 5 mins. The wrap is ready to be served!
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So that is going to wrap this up for this special food mouth watering breakfast wrap recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
