Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, andouille sausage breakfast burrito. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Andouille Sausage Breakfast Burrito is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Andouille Sausage Breakfast Burrito is something that I have loved my whole life.
That's where this handy andouille sausage breakfast burrito casserole comes in. It may not be the Heidi Klum of hot plates, but it sure is damn tasty. Full of cheesy rice, beans, peppers, eggs, and spicy andouille sausage, all you need to turn this casserole into a burrito situation is some warm.
To get started with this particular recipe, we must prepare a few components. You can have andouille sausage breakfast burrito using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Andouille Sausage Breakfast Burrito:
- Prepare 1 packages Andouille sausage
- Make ready 5 large Eggs
- Take 1 large Yellow Potato
- Prepare 1 cup Sweet onions
- Take 1/2 cup Mozzarella
Spicy Paleo Andouille Sausage Breakfast HashThe Paleo Running Momma. This tastes much like smoked Andouille sausage and in fact, you can stuff this mixture into casings if you wish and smoke the sausages for a bit. But I just mix this up and use as fresh sausage patties for breakfast, or crumbled up in a breakfast burrito, or even in bean soups, etc. This sausage, potato, bacon, and mushroom breakfast burrito is a hearty breakfast that can be frozen for meal prep!
Instructions to make Andouille Sausage Breakfast Burrito:
- Cut potato into small cubes & fry with 3-4 tablespoons of oil for about 5-7 mins over medium heat. drain with colander & put back in pan.
- Cut sausage into 1/4th inch slices. Add sausage & onions in pan with potatoes & cook for about 5-7 mins. stir occasionally
- Add 5 eggs. Scramble all ingredients & seasoning together, except cheese.
- Take 3-4 tortillas stack on microwavable plate with a wet paper towel placed between each tortilla & on top…Microwave for 20-40 secs depending on microwave.
- Sprinkle cheese on burrito first, then add 3-4 large scoops of scrambled filling….Wrap burrito. Add sour cream on top or on side for dipping. Enjoy!
Breakfast/Brunch, Fully Cooked/Smoked, Quick & Easy. Sausage, bacon, egg, and cheese burritos are a quick and easy, portable breakfast for people on the go. Make extras to freeze so they'll be on hand. Wrap each burrito tightly in foil. Place in a zip-lock bag in the freezer.
So that’s going to wrap it up for this special food andouille sausage breakfast burrito recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
