Lamb Shawarma
Lamb Shawarma

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lamb shawarma. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lamb Shawarma is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Lamb Shawarma is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have lamb shawarma using 17 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Lamb Shawarma:
  1. Get Ingredients for marinating kebab:
  2. Prepare 400 gr lamb meat
  3. Make ready 2 large onions, peeled and chopped
  4. Prepare 2 large tomatoes, sliced
  5. Get 2 large potatoes
  6. Take 3 tbs Olive oil
  7. Prepare 2 tb lemon juice
  8. Make ready 1/2 tsp turmeric
  9. Make ready 1 tsp curry powder
  10. Take Pepper
  11. Take Bread (budget or pita bread as you prefer)
  12. Prepare Ingredients for sauce
  13. Get Half cucumber
  14. Take handful fresh mint and dill leaves
  15. Take 2 tbs Olive oil
  16. Get 2 tbs Greek yogurt
  17. Make ready Pinch red/black pepper
Instructions to make Lamb Shawarma:
  1. For making sauce, cut cucumber into slices and chop herbs as well.
  2. Place yogurt, herbs and cucumber and pepper into the blender and pure it. Put it aside.
  3. Cut meat lamb into thin strips.
  4. Peel off one of onions and grate it. Place meat, grated onion, olive oil, lemon juice, turmeric, pepper and curry powder in a big bowl. Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
  7. Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
  8. Peel off potatoes, cut them lengthwise and fry them. Peel off second onion and slice it.
  9. Cut tomatoes into chunks. Fry onion slices over medium heat for about 5 minutes. Add tomato to the fried onion. Let it to cook for more 5 minutes. Keep it warm over law heat until kebab is ready to serve..
  10. Heat up a pan, then put oil after it's heated up add marinated lamb strips and cook it until meat strips has browned.
  11. Kebab is ready now.
  12. For serving this sandwich first put a layer of fried onion and tomato, second layer would be fried lamb strips and finish it with sauce. Serve it with fried potatoes. Nosh-e Jan
  20. Ingredients
  22. Ingredients for sauce

So that is going to wrap this up for this special food lamb shawarma recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!