Grilled Spicy Smoked Sausage Breakfast Sandwiches
Grilled Spicy Smoked Sausage Breakfast Sandwiches

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, grilled spicy smoked sausage breakfast sandwiches. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grilled Spicy Smoked Sausage Breakfast Sandwiches is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Grilled Spicy Smoked Sausage Breakfast Sandwiches is something which I’ve loved my whole life.

Grilled Sausage Sandwich with Barbecue SauceMadeleine Cocina. See recipes for Smoked sausage n Canadian bacon Breakfast sandwiches too. Grilled Spicy Smoked Sausage Breakfast Sandwiches.

To begin with this recipe, we must first prepare a few components. You can have grilled spicy smoked sausage breakfast sandwiches using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grilled Spicy Smoked Sausage Breakfast Sandwiches:
  1. Get —-the Day before—-
  2. Make ready 1/2 pound spicy smoked sausage
  3. Take 1 large bell pepper
  4. Get 1 large onion
  5. Get —-this morning—-
  6. Take 4 large eggs
  7. Make ready 2 buns, I used hamburger buns

Preheat a grill to medium and brush with the oil. Thread the sausage onto the skewers, leaving space between each piece. Mix the ketchup, mustard and hot sauce in a bowl. Serve with the sausage for dipping.

Steps to make Grilled Spicy Smoked Sausage Breakfast Sandwiches:
  1. The day before grill the sausage, and pan grill the chopped peppers and chopped onions. Chopped them both coarsely. Cook the peppers and onions till done. Refrigerate till morning.
  2. Cut the sausage in half, then split the sausage down center lengthwise, but not all the way through. Heat in a pan or microwave till heated through, along with the peppers and onions.
  3. Scramble the eggs.
  4. Add eggs to the buns, top with sausage, peppers, and onions.
  5. Serve, I hope you enjoy!

Serve this dish with Tangy Corn Relish. Smoked sausage, pineapple, and barbecue sauce give the dish a lovely barbecue flavor and contrasting texture that makes a meal in itself. Polish sausage, eggs, bell pepper, and potatoes come together for a slightly spicy, super filling breakfast that would also make a great breakfast-for-dinner. Smoked sausages are perfect for any backyard barbecue, whether you are grilling at home or packing it up to cook on the road. Unlike fresh sausage (such as bratwurst or Italian), smoked sausage has already been cooked, making it ideal for both low-maintenance entertaining and quick weeknight meals.

So that’s going to wrap this up for this exceptional food grilled spicy smoked sausage breakfast sandwiches recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!