Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, frozen turkey sausage breakfast burritos. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Frozen Turkey Sausage Breakfast Burritos is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Frozen Turkey Sausage Breakfast Burritos is something that I’ve loved my entire life.
Healthier Frozen Breakfast Burritos. featured in Kid-Friendly Breakfast Meal Prep. In a large skillet over medium heat, cook turkey bacon according to package instructions. Remove and set to the side.
To get started with this recipe, we must first prepare a few ingredients. You can cook frozen turkey sausage breakfast burritos using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Frozen Turkey Sausage Breakfast Burritos:
- Prepare 1 20 oz package ground turkey
- Take 32 oz liquid egg whites
- Get 4 medium russet potatoes, diced
- Prepare 1 onion, diced
- Prepare 1 tbsp vegetable oil
- Get 1 tbsp brown sugar
- Make ready 1 tsp sage
- Get 1 1/2 tsp thyme
- Prepare 1 tsp marjoram
- Take 1 tsp salt
- Take 1 tsp pepper
- Get 2 cup shredded cheese (2% sharp cheddar)
- Make ready 16 whole wheat tortillas
Easy way to make Frozen Breakfast Sandwiches and Burritos to last you all month! The easiest way to make the eggs and the best tips for assembly! Each day, he warms up a frozen breakfast sandwich before heading off to work. We started out buying Jimmy Dean Breakfast Sandwiches and.
Steps to make Frozen Turkey Sausage Breakfast Burritos:
- Heat the vegetable oil in a large skillet over medium high heat and cook the potatoes and onion until browned and done.
- Meanwhile, brown the ground turkey in a separate skillet over medium heat.
- Once the turkey is cooked, drain the excess liquid and mix in the spices. Place the turkey crumbles on a plat with paper towels to drain remaining liquid.
- Return the skillet to medium heat and scramble the egg whites.
- After everything is done, mix the eggs, turkey, and potatoes in a large bowl.
- Warm a few tortillas at a time by microwaving for 25-30 seconds on a microwave-safe plate.
- Add a scoop of the egg mixture to the middle of a tortilla, top with 1/8 cup of cheese, and roll into a burrito. Repeat for all 16 tortillas
- TO FREEZE: Wrap each burrito individually in plastic wrap, and place in a large Ziploc bag in the freezer.
- TO REHEAT: Remove the plastic wrap and microwave one burrito at a time for approximately 1-1/2 minutes, flipping it over halfway through.
- Calories: 250; Fat: 7g; Carbs: 32g; Fiber: 9g; Protein: 23g
If the burritos won't be eaten right away, freeze them using the following steps: Lay freezer bag flat and place the What a sassy little breakfast burrito! The whole family really enjoyed these. I had to make some changes because my. How to make the freezer section your breakfast buddy. The cereal maker now does frozen breakfast sandwiches.
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