Half-cake bites
Half-cake bites

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, half-cake bites. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Half-cake bites is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Half-cake bites is something that I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can have half-cake bites using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Half-cake bites:
  1. Take 1 1/2 cups all purpose flour
  2. Make ready 1 tsp baking powder
  3. Take 1/2 tsp bicarb
  4. Take 3 tbsp sugar
  5. Prepare 1 tbsp margarine
  6. Get 1 tbsp vegetable oil
  7. Make ready 1 pinch salt
  8. Get 1/4-1/2 cup milk
  9. Take oil for frying

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Instructions to make Half-cake bites:
  1. Mix all the dry ingredients thoroughly. Add the margarine and the oil and mix evenly. Add the milk and make a dough…as soon as the dough comes together, roll into a ball shape and allow to rest in a dusted container, covered with a damp cloth
  2. Roll out the dough and cut into small shapes/sizes, like 1' by 1'.
  3. In a medium heated oil in a pan, put the cut dough, keep flipping until you get an even golden color on both sides.
  4. Put on in a underlined container and allow the oil to be absorbed
  5. Serve

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So that’s going to wrap it up with this special food half-cake bites recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!