Rustic Italian Pie
Rustic Italian Pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rustic italian pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rustic Italian Pie is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Rustic Italian Pie is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook rustic italian pie using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Rustic Italian Pie:
  1. Make ready 1 lb ground beef
  2. Get 1 lb Italian sausage
  3. Take 1 onion, chopped
  4. Make ready 3 clove garlic, minced
  5. Make ready 1 can canellini beans (great white northern)
  6. Prepare 2 can diced tomatoes
  7. Prepare 1 can tomato paste
  8. Take 1 bunch Italian parsley, chopped
  9. Prepare 2 tbsp garlic salt
  10. Prepare 3 tbsp Italian seasoning
  11. Take 2 tbsp sugar
  12. Prepare 2 tbsp oregano
  13. Make ready 1 tsp paprika
  14. Get 1 polenta, I use Bob's Red Mill
  15. Take 1 fresh grated Parmesan
  16. Get 1 cup Parmesan, grated
Steps to make Rustic Italian Pie:
  1. Make polenta per package instructions.
  2. While polenta is being prepared, brown hamburger and Italian sausage with onion and garlic in a large pot or Dutch oven.
  3. Drain excess fat from meat mixture.
  4. Add beans and mix well. Then add both cans of diced tomatoes. I use the basil, oregano, and garlic kind. Heat thoroughly.
  5. Add tomato paste and seasonings (you can use whatever amount and kind you prefer. I estimated my amounts, as I season and taste constantly until I reach the flavor I like).
  6. Once polenta is nearly done add grated Parmesan cheese to mixture and mix well.
  7. Pour meat mixture in casserole dish and pour polenta over that, making sure to completely cover meat mixture.
  8. Place in 365 preheated oven and bake for 15 minutes, or until polenta is nicely baked.
  9. Serve in bowls with freshly grated Parmesan cheese.

So that’s going to wrap it up with this special food rustic italian pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!