Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, smoke kabab. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Smoked sirloin shish kabobs are tender morsels of marinated sirloin steak threaded onto a skewer with other delicious and colorful vegetables. My original rub recipe ( purchase recipes here ) is used within the marinade to season the sirloin steak while the Texas style rub recipe is used to bring out the flavor of the fresh vegetables. Prepare Smoked Kabab gravy: In chopper,add onion,ginger,garlic,green chillies,mint leaves,fresh coriander and chop well.
Smoke kabab is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Smoke kabab is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have smoke kabab using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoke kabab:
- Make ready Half kg beef
- Make ready 4 /5 piyaz
- Get Namak
- Make ready 7/8 Hari mirch
- Get 1 tsp Kali mirch powder
- Make ready 1 Egg
This mouth watering dhouwan kabab can be served with evening tea or family dinner. I used light smoked sausage to make it a little healthier and it was really good. I like the suggestion to serve over hot sauerkraut! The sweetness of the peppers/onions/apples totally balance out the smokiness of the sausage and the sauerkraut..
Instructions to make Smoke kabab:
- Pressure cooker mai beef aur piyaz dalen 2 glass pani daal kr achi tarah gala len
- Phr hari mirch daal kr achi tarah choper mai daal kr kren aur aik anda daal kr mix kren
- Koyela ka smoke den aur kabab bna kr fry kr len mazerdar smoke kabab ready hain.
The good of smoke plus that marinade makes this recipe a home run! The thing that stands out is the tang from the tequila and balsamic vinegar.. Posted in Beef, Grilling, Vegetables and tagged beef kabob marinade, beef kabob recipe, beef kabobs, beef kabobs on grill,. Other two skewer / kabob recipes are Smoked & Marinated Chicken Skewers and Smoked Sweet and Sour Tofu Skewers. Actually the shish is the thing that we use to grill meat (the wooden stick inthe picture).
So that’s going to wrap this up for this exceptional food smoke kabab recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
