Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, half fry egg my style. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My love for street style eggs is so true, for example half fry, egg gotado, egg kheema etc. I was not aware of a concept of boiled egg fry until one of my friends introduced me to it!! There is a very famous NY based egg restaurant Eggmania, that serves amazing egg dishes.
Half fry Egg my style is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Half fry Egg my style is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook half fry egg my style using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Half fry Egg my style:
- Take 2 Eggs
- Prepare 1/4 tsp red chilli powder
- Take to taste salt
- Make ready 2 tbsp Oil
Address : Yadav Omelette Center, Nr. Take a pan, put ghee and let it get hot. Now directly break the egg in pan, sprinkle salt and pepper. Fried Eggs are one of the common preparations done in many countries around the world using chicken eggs.
Instructions to make Half fry Egg my style:
- Add oil in pan at medium flame.break 2 eggs in pan keeping the yolk save.
- Sprinkle red chilli powder & salt over eggs & let fry at medium heat tilting the pan sideways so as to keep the flame equall at corners as well.with help of spoon take out oil frompan & pour over eggs so that chillies can be cooked & dnt give raw smell or flavour.
- Dish out and serve with toasted bread slices.enjoy
In India, it is known as Bulls Eye Egg and is a popular item served by street vendors (known as Thattu Kadai) in Tamil. Fried Eggs can be served with rice, bread toast, grits, noodles or as an accompaniment with any main dish. To fry the perfect egg, heat half a tablespoon of oil or butter in a small pan on medium-low heat. When the oil or butter is hot but not browned, carefully crack an egg into the pan. Place the lid on the pan and lower the heat.
So that is going to wrap this up for this exceptional food half fry egg my style recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
